Similar to my Chicken Salad recipe, this is generally something that gets thrown together on a whim, with things that I already have on hand, then quickly eaten either spread on crackers or as a sandwich. And, I can always feel good about myself afterward because this is, in fact,

I almost never buy ingredients specifically to make chicken salad. It's more like a freebie-go-to dish that I make whenever I have leftover chicken. Say, after making chicken soup, a roasted chicken, or just some extra rotisserie from the store. I don't have to think about